Thursday May 14, 2020
5. Public health and obesity conversations Part 3: with Geneticist, Dr Giles Yeo
**DISCLAIMER: Please note that the views of our podcast guests may not always align with the views of Nutritank** This weeks episode brings our Public Health and Obesity conversations to a close. Ally speaks to Dr Giles Yeo, a geneticist with over 20 years experience dedicated to researching obesity and how our brain controls the intake of food. They discuss myths surrounding body weight and weight loss, the perennial question of whether body weight is a choice or the responsibility of the food environment, the advent of clean eating and the recent 'The Restaurant that burns off calories', broadcast on the BBC. Tune in to hear an invaluable perspective and wealth of knowledge about the field of obesity. We hope that you enjoy! Pod description/show notes -The Restaurant that burns calories:https://www.bbc.co.uk/programmes/m000hjnr -Clean eating the dirty truthhttps://www.bbc.co.uk/programmes/b08bhd29 -Time for nutrition education https://nutrition.bmj.com/content/early/2020/04/15/bmjnph-2019-000049.abstract We hope that you enjoyed the episode! Please spread the word about Nutritank by giving the podcast a 5 star rating and leave a review! Don't forget to check us out on social media (Instagram: @nutritank_official ; Twitter: @nutritank_info) and on our website: https://nutritank.com/
Comments (0)
To leave or reply to comments, please download free Podbean or
No Comments
To leave or reply to comments,
please download free Podbean App.